Mochi Lounge – Anaheim, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (657) 363-8068 to check today's hours. Know the hours? Send them to us.

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5675 E La Palma Ave #180, Anaheim, CA 92807

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Address5675 E La Palma Ave #180, Anaheim, CA 92807

Phone(657) 363-8068

StyleJapanese bakery

CountyOrange County

Time zonePacific Time

From city center7.9 mi east

About Mochi Lounge

Mochi Lounge is a Japanese bakery at 5675 E La Palma Ave #180, 7.9 mi east of the Anaheim city center. Its listing also places it among donut shops.

Our Anaheim directory counts 99 bakeries in total — about one per 3,480 people living in the city. The closest neighbour on our map is Kenny's Donuts, 0.3 mi away.

We have not been able to confirm a full weekly schedule for Mochi Lounge yet, so calling ahead at (657) 363-8068 is the safest bet. Bakeries often sell out of popular items by early afternoon.

At a glance

Listed as	Japanese bakery and Donut shop
Bakeries in Anaheim	99
Nearest bakery	0.3 mi

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What to order

Typical items at a Japanese bakery like this one — the bakery's own selection may differ.

Full menu

Kashi Pan

Choco CornetSpiral horn of sweet bread piped full of chocolate custard; many people eat it starting from the wide end.
Kuri PanA chestnut-shaped bun filled with sweet chestnut paste and a whole candied chestnut, glazed until deep brown; an autumn favorite.
Matcha Azuki RollGreen tea dough spiraled with sweet red beans, slightly bitter and earthy against the beans' mellow sweetness.
Melon PanA dome of fluffy bread under a crisp, crosshatched cookie crust, named for its melon-like look; buttery, sugary, and crackly.

Sozai Pan

Korokke PanA potato and ground beef croquette tucked into a split roll with cabbage and sweet-tangy sauce.
Mentaiko BaguetteA short baguette slathered with spicy pollock roe butter and baked until crisp, briny, and garlicky.
Kare PanCurry bread: dough filled with thick Japanese beef curry, coated in panko, and fried until crunchy, rich and gently spiced.
Yakisoba PanA hot dog-style roll stuffed with stir-fried noodles in tangy sauce, topped with pickled red ginger and seaweed flakes.

Breads & Rolls

ShokupanJapanese milk bread loaf made with a tangzhong or yudane starter, giving a cloud-soft, moist crumb sliced thick for toast.
Shio PanSalt bread: a rolled roll with a sealed pocket of butter that melts during baking, crisping the base; finished with flaky salt.
Kurumi PanA rustic, slightly chewy roll packed with toasted walnuts, nutty with a light sweetness, good with cheese or soup.
Butter RollSmall, spiral-shaped rolls with a delicate, buttery sweetness and soft glossy tops, sold in bags.